Certified training and approved by the Food Safety Preventive Controls Alliance (FSPCA) and the FDA. The class will be taught by a FSPCA Lead Instructor. Participants will receive an official FSPCA Preventive Controls Qualified Individual certificate after the class.

 

Schedules

  • Starting Monday, October 23rd, 2017, repeated every day until Wednesday, October 25, 2017 @ 8:00 am – 5:00 pm

Venue

COS Tulare College Center

4999 E. Bardsley Ave.
Tulare, CA 93274

Contact

Laurel Garver

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